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This high-activity solid glucoamylase converts dextrins into fermentable glucose. It maximises attenuation, boosts alcohol yield, and improves mash efficiency.
WHC Solid Glucoamylase is a high-activity enzyme that efficiently converts dextrins into fermentable glucose for brewing and distilling applications. It maximises attenuation, increases alcohol yield, and enhances mash efficiency. This reliable, easy-to-use solution supports consistent fermentation performance and improved production outcomes across a range of industrial processes.

WHC Solid Glucoamylase is a high-activity enzyme that efficiently converts dextrins into fermentable glucose for brewing and distilling applications. It maximises attenuation, increases alcohol yield, and enhances mash efficiency. This reliable, easy-to-use solution supports consistent fermentation performance and improved production outcomes across a range of industrial processes.